This is a delicious fresh tasting side dish perfect for the summer months! Sweet corn when in season is one of my favorite things to eat. This is a recipe that I actually came up with by modifying one that had you actually stuffing a tomato with the corn mixture. I decided it would be much easier to prepare by simply combining all ingredients and using sweet cherry tomatoes instead. Tonya and Casey really loved this recipe. NO BULL, it is a GREAT summer side dish.
This recipe is amazing when fresh corn is in season!
8 ears of corn removed from husk
2 tbs. butter
1 pkg. grape tomatoes
3 TBS. olive oil
1/2 C blue cheese
2 Tbs. White wine vinegar
coarse salt and pepper
8 slices cooked chopped bacon
1/2 c scallions
Saute corn in butter for about 7 min. transfer to a bowl add remaining ingredients and toss!
This is so good in the summer with steaks on the grill! Everyone always wants this recipe! Even my kids love it.