I know this will sound like a strange recipe, but it is one I make a couple of times a year. I guess I am one of the strange few that loves cabbage. I happened to find this recipe on the web and gave it a try. NO BULL it is pretty tasty. You can use wide noodles, or any type that you have on hand. It is a simple dish, that cooks up quickly. My husband really likes this as well. Let me know if you try it!
POLISH CABBAGE NOODLES
1 med head cabbage shredded
2 red onions cut into strips
1 16 oz pkg. wide egg noodles
4 slices bacon
2 tbs sugar
1 pkg smoked sausage sliced
Cook bacon, set aside add butter to pan saute cabbage and onions add sausage.
Cook pasta drain, add to cabbage mixture with remaining ingredients season with salt and pepper.
It calls for red onion…I have always used white and it is fine.
I love cabbage and am always looking for ways to cook it.